One-Bowl Fudgy Brownie Bites

One-Bowl Fudgy Brownie Bites

One-bowl Fudgy Brownie Bites    One-bowl Fudgy Brownie Bites Bite

The easiest one-bowl FUDGY brownie recipe! So simple but SO delicious. 

Don’t be surprised if they are gone in seconds! Vegan, paleo-friendly and gluten-free recipe with a secret ingredient to make these brownies super fudgy and delicious!


  • 1 packed cup mashed baked sweet potatoes
  • 1/4 cup buckwheat or oat flour
  • 1/2 cup N+N drinking chocolate
  • 1 tbsp N+N Chocolate Spread (Highly recommend this for intense chocolate flavour; or sub with equal amount of coconut oil)
  • 1/2 cup milk of choice
  • 1/4 cup Nut butter of choice


    1. Preheat oven to 175 degrees C.
    2. Mix together all the ingredients in a food processor until smooth. Add more milk if the batter is too thick. The batter should be thick and sticky.
    3. Scoop batter into a mini silicon muffin tin and top with desired toppings e.g. chopped dark chocolate, nuts/seeds.
    4. Bake in the oven for 14-16 minutes or until the top is firm to touch. Wait for 5 minutes before removing the brownie bites from the muffin tin, and let cool completely on a cooling rack.
    5. Store in an airtight container in the fridge for up to a week or a freezer for up to a month. Serve with a scoop of ice cream.

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